Oat Crumbles
We all should eat more oats – so here is a cookie made with 35% oats for a crumbly but satisfying cookie. This is a perfectly balanced oat cookie — with a firm and not-too-crumbly nor too dense texture, a hint of honey and a depth of sweetness and flavor. Ten round cookies in each 4.4 oz. box made by Island Bakery on the Isle of Mull.
